Diet Can Fight Diseases Linked to Poor COVID-19 Outcomes

“The statistics are grim. The American Heart Association reports that “data from the outbreak in Wuhan, China, shows a 10.5% death rate among people with COVID-19 who also have cardiovascular disease, 7.3% for those with diabetes, 6.3% for those with respiratory disease, 6% for those with high blood pressure and 5.6% for those with cancer.” Earlier research found that 99% of people who have died from COVID-19 in Italy had cancer, diabetes, or lung disease, and 76% had high blood pressure.”

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